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CHOP Butchery Featured on The Western Weekender - October 21, 2022

Chop Butchery has been featured in the October 21, 2022, issue of 'The Western Weekender' after achieving a finalist spot at the 'Local Business Awards', in the Butcher/Deli Category.

2022 Finalist: Butcher/Deli

Searching for that cut that really stands out from the rest ? Than look no further than CHOP Butchery. Our friends at Five Founders have once again not let us down.

Over 140 years of ethically raising their Cattle in a fertile land environment to craft the finest quality Carbon Neutral Beef for you to enjoy.

From the day it was born, Chop Butchery’s mission has been quite simple: to combine the most delicious, highquality meat and food products with an exceptional experience and service, both through over the counter at our physical and online.

Today, Chop Butchery is seen as a destination for those looking to elevate their food experience. From everyday families all the way to food enthusiasts and food professionals. We attribute our success and market recognition to a true passion and love for the best meat and food products and a deep understanding of what customer service excellence looks like.


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