Crumbed Lamb Cutlets - 1kg
- Unit price
- / per
Pan Fry (Recommended): Preheat a non-stick frying pan over medium heat. Add a splash of olive oil. Cook cutlets for 3-4 minutes on each side or until golden brown and cooked through. Rest for 2 minutes before serving.
Air Fryer: Preheat air fryer to 200°C. Lightly spray cutlets with oil. Cook in a single layer for 10-12 minutes, turning halfway, until golden and cooked through.
Oven Bake: Preheat oven to 200°C (fan-forced). Place cutlets on a lined baking tray. Lightly spray with oil. Bake for 20-25 minutes, turning halfway, until golden and cooked through.
Our breadcrumbs contain gluten, wheat, milk, soy. They may contain egg or sesame.
Crumbed Lamb Cutlets - 1kg
- Unit price
- / per
Treat yourself to a delicious family favourite with our Crumbed Lamb Cutlets. Hand-selected from premium Australian lamb, each cutlet is tender, succulent, and naturally sweet – a beautiful balance of flavour and texture in every bite. These lean cutlets are crumbed in-house using a seasoned breadcrumb mix for a crispy, golden finish.
Whether you’re pan frying, oven baking, or air frying, they cook up just right – juicy on the inside, crunchy on the outside. An easy go-to for busy weeknights or a simple, delicious weekend meal.
Order online by 10pm for next day delivery*
*Sydney metro areas only.
Free Delivery
Orders over $175. Sydney, Central Coast & Newcastle
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Pan Fry (Recommended): Preheat a non-stick frying pan over medium heat. Add a splash of olive oil. Cook cutlets for 3-4 minutes on each side or until golden brown and cooked through. Rest for 2 minutes before serving.
Air Fryer: Preheat air fryer to 200°C. Lightly spray cutlets with oil. Cook in a single layer for 10-12 minutes, turning halfway, until golden and cooked through.
Oven Bake: Preheat oven to 200°C (fan-forced). Place cutlets on a lined baking tray. Lightly spray with oil. Bake for 20-25 minutes, turning halfway, until golden and cooked through.
Our breadcrumbs contain gluten, wheat, milk, soy. They may contain egg or sesame.
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Dave Funnell, CEO & Founder
"We believe that everyone should have access to delicious high quality meat at great prices"