Diced Lamb (500g)
- Unit price
- / per
Diced Lamb (500g)
- Unit price
- / per
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Enjoy the versatility of our Diced Lamb, hand-selected from premium Australian lamb leg and shoulder cuts. Each piece is diced into convenient 500g portions, making it perfect for a variety of dishes. Tender, juicy, and full of flavour, this diced lamb is a perfect balance of texture and taste.
Whether you’re making a hearty stew, a fragrant curry, or a quick stir-fry, this diced lamb cooks up beautifully every time – tender, juicy, and rich in flavour. It’s an easy go-to for busy weeknights or a simple, satisfying meal any day of the week.
Order online by 10pm for next day delivery*
*Sydney metro areas only.
Free Delivery
Orders over $175. Sydney, Central Coast & Newcastle
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Stir-fry: Heat a little oil in a hot pan over medium-high heat. Add the diced lamb and cook for 4-5 minutes, stirring occasionally, until browned and cooked to your liking.
Stew or Curry: Brown the diced lamb in a hot pan, then add it to your stew or curry base. Simmer for 45-60 minutes, or until the lamb is tender and full of flavour.
Grill or BBQ: Thread the diced lamb onto skewers and grill over medium heat for 6-8 minutes, turning occasionally until cooked through.
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Dave Funnell, CEO & Founder
"We believe that everyone should have access to delicious high quality meat at great prices"