Rich, tender and beautifully marbled, this Black Opal F1 Wagyu is ideal for a next-level steak night. With a marbling score of 6–7, our Wagyu New York Steak offers the perfect balance of buttery texture and bold beef flavour—without being too heavy.
Cut from the striploin and portioned to 300g, it delivers a consistent, juicy result, every time. Best seared hot and served medium-rare, it’s a standout option for those who appreciate quality and depth in every bite.
