Pork Loin Medallions (2 pack)

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Get in quick. Last day for ordering is Thursday 3rd September, before 10pm
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Pan/Stovetop: Cook over medium heat for 3–4 minutes per side until golden and cooked through.
Oven: Preheat to 200°C. Roast on a lined tray for 12–15 minutes, turning halfway.
None available.
Tender, lean, and bursting with flavour, our Pork Loin Medallions are a premium choice for quick and easy meals. Sourced from Australian free-range pork, these medallions are cut to perfection and are ideal for grilling, pan-frying, or adding to your favourite stir-fries. Their mild, yet rich flavour makes them versatile for a wide range of dishes, from simple weeknight dinners to more elaborate meals.
These medallions are the perfect size for portion control, making them a great choice for both smaller and larger servings. Whether you’re cooking for yourself or a crowd, our Pork Loin Medallions offer a delicious, healthy option that doesn't compromise on taste.
Order online by 10pm for next day delivery*
*Sydney metro areas only.
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Orders over $175. Sydney, Central Coast & Newcastle
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Pan/Stovetop: Cook over medium heat for 3–4 minutes per side until golden and cooked through.
Oven: Preheat to 200°C. Roast on a lined tray for 12–15 minutes, turning halfway.
None available.
Dave Funnell, CEO & Founder
"We believe that everyone should have access to delicious high quality meat at great prices"