Eye Fillet Steak (2 pieces 500g)

Eye Fillet is unquestionably one of the best cuts of steak for those looking for a leaner, tender piece of meat. Known for its fine texture and mild flavour, it’s perfect for pan-frying, chargrilling or barbecuing—ideal when you want premium quality without overcomplicating your cooking.

These two eye fillet steaks are trimmed and portioned for even cooking and a melt-in-your-mouth result every time. Whether you're preparing a quick midweek meal or something a little more special, this cut delivers on taste and tenderness.