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Sweet, tangy and full of Southern charm—this Carolina-style mustard sauce brings together gourmet mustard, brown sugar, red wine vinegar and spices for a balanced, flavourful finish. Inspired by South Carolina barbecue traditions, it’s perfect for ribs, pulled pork, burgers, fries or plant-based favourites.
Crafted by Chef Walter Brooks with clean-label ingredients, it’s a soulful sauce made for elevating everyday meals.
Gluten free. No artificial colours or flavours.
Order online by 10pm for next day delivery*
*Sydney metro areas only.
Free Delivery
Orders over $175. Sydney, Central Coast & Newcastle.
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Gluten free.
Dave Funnell, CEO & Founder
"We believe that everyone should have access to delicious high quality meat at great prices"